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The 2025 raisin marketing season which commenced on a strong footing earlier this year, has experienced a downward revision in marketable volumes due to adverse weather conditions, Raisins SA CEO, Wessel Lemmer announced.
The initial crop estimate released on 4 December 2024, projected total raisin production at 104 000 tonnes. Factoring in the standard 6 to 9% allocation to industrial grade and product of no-value, the marketable portion was estimated at 96 720 tonnes. “Conditions remained favourable into the early part of the season,” Lemmer noted. “By mid-March, sentiment within the industry still supported a marketable volume of close to 96 000 tonnes.”
Rainfall delayed drying
However, widespread rainfall during the latter part of March – particularly in the eastern production areas upstream of Kakamas – resulted in significant moisture-related challenges. A follow-up survey conducted by Raisins SA on 31 March 2025 among packers, indicated a revised marketable estimate of approximately 84 360 tonnes.
“The shift reflects a substantial increase in industrial grade and product of no value, largely due to delayed drying,” said Lemmer. “While this is a notable reduction, the quality of marketable fruit remains within export parameters and we continue to monitor the situation closely.”
As of week 15 (7–11 April 2025), raisin producers had delivered 84 000 tonnes across all grades—representing 81% of the projected crop. Based on grading trends, approximately 81% of these deliveries – or 68 040 tonnes – qualify as marketable. With 20 000 tonnes still to be delivered, the potential exists for a further 16 200 tonnes to meet marketable standards, bringing the projected total to around 84 240 tonnes. This aligns with the outcomes of the most recent industry survey.
Figures subject to change
Lemmer emphasised that these figures remain subject to change as several producers still have product stored in crates awaiting final grading. “The final marketable size of the 2025 crop will be confirmed once all deliveries have been completed and assessed – expected by the end of June,” he said.
Despite the setbacks, Raisins SA remains committed to support the industry through technical advisory services, quality control, and market development initiatives. “Our producers and packers continue to demonstrate resilience and professionalism,” Lemmer added. “We will continue to work with industry partners to ensure transparency and confidence in the market.” – Press release, Raisins SA





