Tag: hay
Dynamics of the South African lucerne hay industry (Part 4): Producer...
Estimated reading time: 8 minutes
The previous articles in this series focussed on aspects relating to grading, quality, production areas, and production methods. This article...
The dynamics of the South African lucerne hay industry (Part 2):...
Estimated reading time: 8 minutes
Wet chemistry analysis is the first point of reference and the most accurate indication of nutritional value.
The second method involves...
The dynamics of the South African lucerne hay industry (Part 1)
Estimated reading time: 10 minutes
Lucerne hay is undoubtedly one of the most important forage crops used in animal nutrition globally.
Weather remains one of...
