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Stockfarm December hits the shelves

The December 2025 edition of Stockfarm shines the spotlight on the resilience and adaptability shaping South Africa’s red meat industry. Experts from the University...

Is the ‘second bite’ really so bad?

Estimated reading time: 7 minutes One of the most common misconceptions among grazing managers is that allowing animals to graze grass regrowth is harmful. Linked to...

An integrated enterprise on a small piece of land

Estimated reading time: 7 minutes Hennie and Liza-Mari Jonker manage a highly productive 6,6ha farm outside Kroonstad. Keen to expand, Liza-Mari established a laying-hen unit with...

Stockfarm November hits the shelves

Estimated reading time: 2 minutes From red meat value chain risks, an integrated farming operation to regrowth grazing and pesky ticks – the latest edition...

Making the most of winter greenfeed for sheep

Estimated reading time: 6 minutes It is important that livestock producers plan thoroughly for periods when the waning quality of natural pastures can negatively impact...

Ngunis and wheat: A winning combination

Estimated reading time: 7 minutes Exsteen Ngunis near Piketberg was named the Agricultural Research Council’s (ARC) 2024 National Beef Cattle Improvement Herd of the Year....

Kraal manure can improve the productivity of overgrazed rangelands

Estimated reading time: 4 minutes Kraal manure is an affordable fertiliser that can be used to improve veld productivity. It can assist in building the nutrient...

Use lambing seasons to your advantage

Estimated reading time: 5 minutes Grouping animals into different physiological stages for the lambing season is a cost-saving exercise The process of lambing makes ewes more...

Unravelling the forage quality of pasture mixtures under grazing

Estimated reading time: 6 minutes Plantain, if maintained at 60% in a pasture mixture, can improve forage quality and milk production. A kikuyu-ryegrass pasture see-saws dramatically...

Prickly pears as a grazing crop

Estimated reading time: 8 minutes The first prickly pears arrived in South Africa shortly after Jan van Riebeeck’s tenure in the Cape, but it was...