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Food safety first

Estimated reading time: 4 minutes Food safety is one of the top priorities on the agenda of most producers, manufacturers and consumers today. South...

Red meat labelling: What consumers want

Food labels could be viewed as a source of potentially useful information to help consumers make good food choices. These labels draw attention to desired product...

Healthy livestock = safe meat = happy humans

The way that people treat their animals are influenced by their value systems and religion and can differ vastly from one culture to the...