Tuesday, December 16, 2025
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The story of coffee in South Africa

Estimated reading time: 7 minutes Coffee was introduced to South Africa in 1854 at a missionary station in KwaZulu-Natal, brought from the island of Bourbon...

Carbon: From credit to cash

Estimated reading time: 6 minutes Multinational chemical giant, UPL Corporation Ltd. (UPL Corp), hosted its first Smart Climate Ag carbon credit award ceremony in Sandton,...

How to harvest water and improve soil health with mulching

Estimated reading time: 3 minutes Water is a precious resource in Southern Africa, where it is often in short supply for much of the year....

Regenerative agriculture and fertilisers: Addressing misconceptions

Estimated reading time: 10 minutes There is a misconception that fertilisers and regenerative agriculture are two opposing concepts in agriculture. An important factor to consider...

Pasture-raised eggs in a regenerative system

Estimated reading time: 7 minutes Ultra-high density grazing (UHDG) is a practice steadily gaining traction as an essential part of regenerative agriculture. Most UHDG practitioners...