Tags Posts tagged with "plaaskos"

Tag: plaaskos

Plaaskos: Maak jou eie seep

Ons oumas en oumagrootjies het amper alles self gemaak in die plaaskombuis. Seep was een van die items wat hulle gemaak het. Seep is...

Beyond Beef Wagyu-produksieveiling

Beyond Beef Wagyu het op Vrydag 9 Februarie 2018 hul eerste produksieveiling by die Royal Auction Centre in Frankfort gehou. Dit was die grootste...

Farm fare: Make your own biltong

Biltong is a South African favourite that can be enjoyed anytime, but its origins and history are associated with survival rather than festivities. The...

Creamy mussel soup served in pot bread

Creamy mussel soup is a classic South African dish. Black mussels, which are widely available in our oceans, can be found across the country...

Valentine’s Day berry cake pops

In South Africa the berry and strawberry season is in full swing by February, just in time for Valentine’s Day. These cake pops can...

Farm fare: Mixed seed baklava

Baklava is one of those desserts with a reputation for being difficult to make, but this recipe is surprisingly easy. The rich, sweet flavour...

Farm fare: Garlic bread on a stick

These little garlic breads on sticks are a unique way to give each guest at your braai their own share of garlic bread. This...

Plaaskos: Salm-viskoekies op die vuur

Viskoekies is ’n maklike en vinnige manier om ’n vullende middag- of aandete voor te berei. Dié salm-viskoekies is ’n deftiger weergawe. Bedien saam...

Blueberry flapjacks with chocolate popcorn

19 January marks National Popcorn Day, making this day perfect for a new popcorn recipe. Blueberry flapjacks are a classic, but by adding chocolate...

Boozy Rooibos and peach punch

Peaches are now in season and will go perfectly in this boozy Rooibos punch recipe we found on the Rooibos Council’s website, for National...